Our Menu

Two eggs cooked your way-scrambled, poached, or fried chipolata sausages, bacon, hashbrown, grilled tomato, whole field garlic mushroom, house made beans, spinach.

House made tomato and bean stew with two baked eggs, roasted capsicum, chorizo, feta, topped with parmesan cheese.

Two eggs your way- scrambled, poached, or fried served with spinach on toast.

Bacon served with two eggs cooked your way-scrambled, poached or fried with spinach.

Warm berry compote with almond flakes and vanilla ice cream OR Bacon and maple syrup - add ice cream $3.00

Whole field mushrooms with cherry tomatoes and red onion on sourdough, with beetroot relish, topped with crumbled feta and a balsamic glaze add poached egg $4.00 add feta $4.00

Creamy scrambled eggs cooked in a house made chilli base served with spinach and crispy shallots.

Two poached eggs, baby spinach and warm hollandaise sauce add ham $4.00 add bacon $4.50 add smoked salmon $6.50

Tenderised rump steak, caramelised onion, cheese, aioli, barbeque sauce and salad served on a toasted turkish roll add egg $4.00 add bacon $4.50

Cos lettuce, croutons, boiled egg, bacon lardons and parmesan cheese tossed in a creamy mayo dressing. add chicken $4.50

Dressed leaves, roasted butternut pumpkin, baby beets and feta with toasted flaked almonds, pepitas, pine nuts and cranberries.

House made zucchini fritters served with mixed leaf salad,sour cream and beetroot relish. add bacon $4.50 add avocado $4.50

Ripple layer toasted sandwich with chicken, bacon, lettuce, tomato, aioli and cheese Choice of sourdough, white, wholemeal or gluten free bread.

Coconut chicken and potato curry served over steamed rice.

Tender beef and potato curry served over steamed rice.

Mild, creamy chicken laksa over noodles, topped with diced egg, crispy noodles and lemon.

Mixed vegetable dhal served over steamed rice.